Which of the following is a general function of vitamin C?

A) Antiviral agent
B) Antifungal agent
C) Anticancer agent
D) Antioxidant agent


D

Nutritional Science

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When energy-yielding nutrients are consumed in excess, which one(s) can lead to storage of fat??

A) ?fat only B) ?carbohydrate only C) ?and carbohydrate only D) ?fat, carbohydrate, and protein

Nutritional Science

A _____ is an agency that collects donated food and distributes it to food pantries, shelters, and soup kitchens

A. food bank B. food recovery program C. food distribution center D. food collaborative

Nutritional Science

How alike are humans genetically?

1.0.1% 2.10% 3.50% 4.99.9%

Nutritional Science

Alternative, sustainable agricultural practices include: a. focusing on only a few crop varieties

b. using fertilizers generously. c. increased marketing of meat from livestock. d. subsidizing large-scale farms with industry customers. e. alternating crop species.

Nutritional Science