Which individual would have the lowest recommended energy intake, per unit of body weight?
a. A 2-month old infant
b. An 80-year old female
c. A 26- year old woman, in the 3rd trimester of pregnancy
d. An adolescent male
Answer: b. An 80-year old female
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The ________ represents the average need for a particular nutrient for healthy adults in a given life-stage/sex group.
A. recommended dietary allowance B. estimated average requirement C. tolerable upper intake level D. adequate intake
The function of Dietary Reference Intakes (DRIs) is to designate nutrient recommendations for:
a. different ethnic groups. b. all individuals. c. most people. d. most healthy people.
Less-tender cuts of meat are usually prepared by dry-heat cookery methods.
Answer the following statement true (T) or false (F)
High intakes of sugar and sodium are largely related to the intake of whole grains and dairy products
a. True b. False Indicate whether the statement is true or false