Which of the following is a common dietary saturated fatty acid?
a. Oleic acid b. Stearic acid
c. Linolenic acid d. Arachidonic acid
b
Nutritional Science
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_______________ refers tothe likelihood that an individual who does not have a particular condition or disease will be correctly excluded when administered a test designed to detect that condition or disease.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Amino acid and protein supplements have been shown to increase lean body mass
Indicate whether the statement is true or false
Nutritional Science
What religion in Ethiopia restricts the consumption of animal proteins?
a. Eastern Orthodox b. Methodist c. Protestant d. Church of God in Christ e. Hinduism
Nutritional Science
Where is the majority of the body's magnesium found??
A) ?bones B) ?teeth C) ?fatty tissue D) ?cells of soft tissue
Nutritional Science