Which of the following is a function of C-reactive protein?
a. Regulation of blood pressure
b. Regulation of iron metabolism
c. Production and release of histamine
d. Binds dead or dying cells to activate certain immune responses
d
Nutritional Science
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Sometimes phospholipids are used in commercial salad dressings to suspend vegetable oil in water. In this case, phospholipids are serving as
A. homogenizers. B. fat replacers. C. thickeners. D. emulsifiers.
Nutritional Science
A diet that includes an average of 5 to 6 cans of cola per day is not moderate.
a. true b. false
Nutritional Science
Which of the following minerals is found in the amino acids methionine, cystine, and cysteine?
A) selenium B) sulfur C) chromium D) molybdenum
Nutritional Science
B vitamins:
a. are fat soluble. b. become part of coenzymes. c. are stored in adipose tissue. d. are absorbed into lymph.
Nutritional Science