Bill recorded his food intake for a week and then used a computerized dietary analysis program to analyze his diet record. According to the results of the analysis, his average fat intake was ________ of total calories each day, which is within the Acceptable Macronutrient Distribution Range.
A. 25%
B. 5%
C. 10%
D. 15%
Answer: A
Nutritional Science
You might also like to view...
Symptoms of chlamydia that occur several months after infection include all of the following
except ________. A) lower back pain B) lower abdominal pain C) neck pain D) low-grade fever
Nutritional Science
In general, animal-based fats are high in saturated fats
Indicate whether the statement is true or false
Nutritional Science
Which of the following is the length of time recommended for nursing mothers to breast-feed their children before introducing other foods?
A. three months B. six months C. ten months D. twelve months
Nutritional Science
Which of the following hazards in our food supply is of MOST concern according to the Food and Drug Administration?
a) Environmental contaminants b) Microbial foodborne illness c) Natural toxins d) Food additives
Nutritional Science