Which of the following increases one's risk of developing an eating disorder?
A) old age
B) large family size
C) having a sibling with an eating disorder
D) having peers with a high BMI
C
Nutritional Science
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Vitamin ________ protects polyunsaturated fatty acids from being damaged by free radicals.
A. E B. D C. B-12 D. K
Nutritional Science
Genetic makeup does not influence body weight
Indicate whether the statement is true or false
Nutritional Science
Infants weighing between 7 pounds, 11 ounces and 8 pounds, 13 ounces are the least likely to die within the first year of life
a. True b. False Indicate whether the statement is true or false
Nutritional Science
Calcium oxalate stones are usually accompanied by:
a. hypercalciuria. b. hyperkalemia. c. hyperphosphatemia. d. hypercholesterolemia.
Nutritional Science