You are hired to teach a course of heart-healthy eating to factory workers who will be paid to attend. You should assess participant's literacy levels and:
a. medical and family histories
b. physical activities and life-style
c. readiness to make life-style changes
d. occupational status in the organization
Ans: c. readiness to make life-style changes
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A deficiency of vitamin ________ results in deterioration of epithelial cells.
A. B-6 B. B-12 C. K D. A
Which of the following vitamins is synthesized in significant amounts by intestinal bacteria?
a. Folate b. Biotin c. Cyanocobalamin d. Pantothenic acid
Linolenic acid is an omega-3 fatty acid. What does “omega-3” mean?
a. It contains three double bonds. b. Its closest double bond is three carbons away from the acid end. c. Its closest double bond is three carbons away from the methyl end. d. Its closest double bond is three carbons away from each end. e. Its structure bends three times.
Compare the nutritional value of dark and light meat poultry products