When meat is irradiated, the best flavor comes from:
a. meat that has been frozen
b. fresh meat
c. aged meat
d. young meat
Answer: a. meat that has been frozen
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The primary difference between a batter and a dough is that a batter is
A. dry enough to be handled on a board. B. stiff enough to hold a wooden spoon in the middle. C. not dry enough to be handled and kneaded. D. any product made from flour and water with eggs added. E. leavened with yeast.
In 1956 _______ purposed that inhibition of the stress hormone would prevent heart attacks.
Fill in the blank(s) with the appropriate word(s).
What is the principal intracellular cation?
a. Sodium b. Chloride c. Potassium d. Magnesium e. Phosphorus
An overripe pear stored in a paper bag with other good pears will ruin the remaining pears by releasing ethylene gas.
Answer the following statement true (T) or false (F)