A disorder that may make food preparation difficult for older adults is:
a. diabetes.
b. cardiovascular disease.
c. high blood pressure.
d. Parkinson's disease.
D
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Ms. Jayce, 6 months pregnant with her first child, visits you at the clinic. She wants to bottle-feed her baby; however, some coworkers have told her it is much better to breastfeed. She wants your opinion and has several questions for you to answer
"Will I have to stop drinking coffee if I breastfeed?"
The precursor to arachidonic acid is
A. cholesterol. B. linoleic acid. C. eicosapentaenoic acid. D. none of the above.
Which amino acid has been reported to lower blood pressure and reduce homocysteine levels?
a. Arginine b. Cysteine c. Tryptophan d. Phenylalanine e. Methionine
Which of the following is used as a coenzyme to aid in transamination?
a. vitamin B12 b. vitamin B1 c. none of these d. vitamin B6