A colostomy involves removal of the entire colon

Indicate whether the statement is true or false


F

Nutritional Science

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To maintain or attain normal nutritional status while reducing danger of aspiration and choking, the texture of foods and/or viscosity of fluids are personalized for a patient with dysphagia

Define and give an example of each of the following terms used to describe characteristics of foods/fluids.

Nutritional Science

Water intoxication can generally be prevented by periodic consumption of a beverage containing about _____ mg of sodium per 8 ounces

a. 100 b. 150 c. 200 d. 250 e. 300

Nutritional Science

What is the nitrogen balance of a person who consumed a 3500-kcalorie diet containing 10% protein and excreted a total of 12 grams of nitrogen? (Protein is 16% nitrogen.)

a. 0 g b. -3 g c. -1 g d. +2 g

Nutritional Science

Ischemic strokes are the least most common form, accounting for about 10% of all strokes

a. True b. False Indicate whether the statement is true or false

Nutritional Science