All of the following are known to have a high correlation with risk for osteoporosis EXCEPT

a. being thin. b. being female.
c. having anorexia nervosa. d. consuming a high-protein diet.


d

Nutritional Science

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An example of culturally based food categorization is a. one pot meals

b. peripheral foods. c. sympathetic magic foods. d. bicultural foods. e. symbolic foods.

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_____ is based on the theory that spinal misalignment can affect health

a. Chiropractic b. Homeopathy c. Biofeedback d. Naturopathic medicine

Nutritional Science

Who would have the highest percent of total body water?

A. 20-year-old obese male B. 20-year-old lean female C. 20-year-old lean male D. 20-year-old obese female

Nutritional Science

A dietitian is counseling a client with atherosclerosis about how to make therapeutic lifestyle changes. Which food item should the dietitian advise the client to choose less often?

a. soft or liquid margarine b. buttermilk c. whole eggs d. cottage cheese e. pasta

Nutritional Science