An individual with a body mass of _____ receives the maximum number of points for BMI in the Mini Nutritional Assessment

a. less than 19 b. 19 to 21
c. 21 to 22 d. 23 or higher


d

Nutritional Science

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Among the following, which is a powerful vasoconstrictor?

a. Angiotensin I b. Angiotensin II c. Aldosterone d. Renin e. Magnesium

Nutritional Science

The force that develops when two solutions, each with a different concentration of solutes, are separated by a semipermeable membrane is

A. diastolic pressure. B. systolic pressure. C. osmotic pressure. D. atmospheric pressure.

Nutritional Science

Which one or more of the following foods provides a rich source of calcium, but when consumed has a low calcium bioavailability?

a. Beef b. Dairy products c. Spinach d. a and b e. b and c f. All of the above

Nutritional Science

The realtionship between vitamin A and cancer is shown by:

a. etiology studies b. epidemiologic studies c. demographic relationships d. socioeconomic satisfication

Nutritional Science