The nurse recognizes that the diabetic client understands the principles of her diet when she states:
a. "I need to restrict my carbohydrate intake and avoid concentrated sweets."
b. "I need to severely limit my fat intake and choose only complex carbohydrates."
c. "I need to eat about the same amount of carbohydrate at about the same time each day."
d. "I need to restrict my carbohydrate and fat intakes, but increase my protein intake."
c
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What single behavior contributes to the most deaths in the United States?
a. Poor diet b. Tobacco use c. Alcohol intake d. Sexual activity
If the client begins to choke while being fed, what is the first action to take? ?
A) ?help the client sit up straighter B) offer water to wash down the food C) go look for help D) ?suction the client
Which of the following compounds can be used for energy? Check all that apply.A) CarbohydratesB) ProteinsC) WaterD) Nucleic acids
What will be an ideal response?
The regular consumption of which of the following is recommended to improve iron deficiency?
A. sweet snacks B. apricot C. lean meat D. egg E. rice