Facts, questions and response is an instructional strategy that
A. focuses on identifying important facts, invites the generation of questions and acknowledges the value of responses to reading.
B. ignores important facts, rejects the generation of questions and acknowledges the value of our responses to reading.
C. ignores important facts, invites the generation of questions and acknowledges the value of our responses to reading.
D. focuses on identifying important facts, invites the generation of questions and ignores the responses to reading.
A
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The first step of the behavior change process is to
a. Collect baseline behavior b. Select a target behavior c. Identify reinforcers d. Evaluate the effects of intervention
_____________is used when variables cannot be deleted entirely or excluded partially.
a. Mean imputation b. Pair-wise deletion c. Case-wise deletion d. List-wise deletion
What was the sample size in this analysis?
In an experiment that examined the effects of food and food labels on liking, an experimenter randomly assigned participants to receive a plate of food, either pasta, steamed vegetables, seafood, or a steak. The experimenter also told participants it was either “traditional American food” or “exotic food.” Use the following APA style write-up to answer the question that follow it. A two-way ANOVA on offensiveness suggested no main effect of type of food, F(3, 154) = 1.15, p = .346, ?2 = .009, and no main effect of food label, F(1, 154) = 0.87, p = .682, ?2 = .003. However, there was an interaction between type of food and label of food, F(3, 154) = 6.32, p = .08, ?2 = .089. Participants liked pasta more when it was supposedly exotic (M = 9.93) than when it was American (M = 5.20), p < .01, d = 0.45. Likewise, steak was liked more when it was labeled exotic (M = 9.92) than when it was labeled American (M = 4.92), p < .01, d = 0. 50. However, participants preferred steamed vegetables more when it was labeled American (M = 5.55) than when it was labeled as being exotic food (M = 2.03), p < .02, d = 0.34. There were no differences in preference for seafood when it was labeled American (M = 5.66) or exotic (M = 5.32), p = .55, d = 0.06.
Explain the criteria for protections from discrimination as stipulated in Section 504.
What will be an ideal response?