Fiber is defined as both the fiber found naturally in foods and the fiber added to foods.
a. true
b. false
Ans: a. true
Nutritional Science
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Chocolate syrup is made by briefly boiling either cocoa or chocolate in sugared water.
Answer the following statement true (T) or false (F)
Nutritional Science
What vitamin A compounds bind with opsin to form rhodopsin?
a. retinal b. retinoids c. carotenoids d. retinol e. retinoic acid
Nutritional Science
Universities and hospitals are examples of ____ funding agencies
a. federal b. nonprofit c. institutional d. industry
Nutritional Science
Mr. Garcia and his wife are concerned about the future of his heart health. What role does cardiac rehabilitation play in his return to normal activities and in determining his future heart health?
What will be an ideal response?
Nutritional Science