One reason why older adults may experience harmful drug-nutrient interactions is that they:

a. handle drugs more efficiently.
b. are more likely to be taking several drugs.
c. are less likely to have malnutrition.
d. have consistent responses to drugs.


B

Nutritional Science

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The emulsification of fat by bile is often compared to ________.

a. the evaporation of alcohol when cooking b. a detergent removing grease spots from clothes c. driving a car on the highway d. a dog wagging its tail e. flossing one’s teeth

Nutritional Science

The recommended diet for a person with calcium stones is relatively low in:

a. dietary fiber and calcium. b. animal protein and oxalates. c. purine and phosphorus. d. methionine and cystine.

Nutritional Science

In the context of epidemiology, the term ____ refers to the causes and factors that affect the risk of disease

a. distribution b. determinants c. host factors d. incidence

Nutritional Science

Which of the following list represents the branch-chain amino acids used for muscle recovery after exercise?

What will be an ideal response?

Nutritional Science