A patient has developed a pressure ulcer from lying in bed. This information should be documented in which part of ADIME charting?

a. Assessment
b. Diagnosis
c. Intervention
d. Monitoring
e. Evaluation


a

Nutritional Science

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What effect does the consumption of trans fatty acids have on a person's health?

A) increases total blood cholesterol B) provides essential fatty acids that reduce inflammation C) reduces blood levels of VLDL cholesterol D) increases HDL cholesterol levels

Nutritional Science

Which of the following statements about saturated fats is false?

A) Saturated fats are generally solid at room temperature. B) Saturated fats are found in animal products. C) Saturated fats contain more calories per gram than unsaturated fats. D) Saturated fats are found in some plant oils. E) Saturated fats contain fatty acids that are linked with single bonds between carbon atoms.

Nutritional Science

Identify and explain the four components of the NCP

Nutritional Science

Although the interior color of pineapple and banana skin comes from a mixture of pigments, the one that predominates is

a. lycopene. b. carotene. c. xanthophyll. d. none of the above answers is correct

Nutritional Science