The inability to get adequate amounts of nutritious food to meet your needs is called __________.
Fill in the blank(s) with the appropriate word(s).
food insecurity
Nutritional Science
You might also like to view...
The formula "220 minus age"
A) should be used only by athletes as their training heart rate. B) represents the lower threshold for an optimal training heart rate. C) represents the target heart rate for effective cardiorespiratory training. D) is a rough estimate of your maximal heart rate.
Nutritional Science
Flaxseed is a rich source of
a. lutein. b. lignans. c. sulforaphane. d. organosulfur compounds.
Nutritional Science
What is the primary storage form of carbohydrate in the body?
a. fiber b. starch c. glucose d. glycogen e. glucagon
Nutritional Science
In 2015, people aged 65 and older made up about what percentage of the U.S. population?
A. 5% B. 15% C. 25% D. 35%
Nutritional Science