What is Michelle's resting energy expenditure?
a. 1270
b. 1416
c. 1528
d. 1752
e. 2195
b
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Highly refined, low-fiber grain products typically have a:
a. low glycemic index. b. low to medium glycemic index. c. high glycemic index. d. unpredictable glycemic response.
During clinical assessment, _____ of a nutrient deficiency are noted by the clinician, while _____ of a nutrient deficiency are reported by the patient
A. symptoms, signs B. signs, symptoms C. laboratory measurements, complaints D. complaints, laboratory measurements
A _____ test is used to find the minimal detectable level of a substance
a. hedonic b. dilution c. difference d. none of the above answers are correct
The first trimester of pregnancy
A. is a time when nutritional deficiencies have little effect on the developing fetus. B. involves a rapid increase in cell size rather than cell number. C. is a time of particular importance to avoid nutritional deficiencies and environmental exposures that could harm the fetus. D. is the least critical time during fetal development.