Bob's physician had just diagnosed himwith iron deficiency anemia. Which of the following would be good advice to help Bob increase iron absorption in the food he eats?

A. Put soy milk in his breakfast cereal
B. Drink a glass of orange juice with breakfast cereal
C. Drink a glass of milk with ion supplement
D. Eat less meat and poultry


Answer: B. Drink a glass of orange juice with breakfast cereal

Nutritional Science

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What is a byproduct of the condensation of two molecules of glucose?

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PT, a 65-year-old male, comes to the emergency room complaining of chest pain. Several diagnostic tests conclude that he has suffered an MI. The registered dietitian is consulted for nutrition education. PT reports that he has gained 30 pounds in the previous year due to his hectic work schedule, which forces him to eat out often. In addition, he is physically inactive. PT also reports that he has a family history of heart disease and his father died of an MI. Height: 5'9" Weight: 190 lbs Waist circumference: 105 cm BP: 140/93 Cholesterol: 259 mg/dLLDL: 180 mg/dLHDL: 58 mg/dLTG: 234 mg/dL Diet routine:Breakfast: Egg and sausage muffin                  Coffee Lunch: Ham and cheese sandwich on white bread             Potato chips            Soda Dinner: Chicken breast             Mashed potatoes             Iced tea              Cheesecake Which is an example of a modifiable risk factor that contributed to PT's condition? A. obesity B. family history C. ethnicity D. gender E. age

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Because water is an excellent solvent, the chemical reactions of metabolism that support life take place in water.

a. true b. false

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A chiffon cake is a cake

a. made by combining the characteristics of shortened and unshortened cakes. b. made by adding egg whites whipped separately and scalded milk. c. made without added fat or whipped egg whites. d. unbaked until all the ingredients have been individually pre-cooked. e. made with a "sourdough" type cake base.

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