Which mineral is needed to prevent osteoporosis from occurring??

A) ?iron
B) ?magnesium
C) ?zinc
D) ?calcium


D

Nutritional Science

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What percent of protein and fat converts to glucose?

a. 58% protein, 10% fat b. 10% protein, 6o% fat c. 30% protein, 30% fat d. 20% protein, 40% fat

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The Dietary Guidelines for Americans recommend all of the following except: a. consuming less than 10% of calories from saturated fatty acids. b. consuming less than 300 mg per day of dietary cholesterol

c. increasing trans fat consumption in the diet. d. using oils to replace solid fats when possible. e. keeping total fat consumption between 20 and 35% of total energy.

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At the completion of the citric acid cycle, the majority of the chemical energy that was originally present in metabolic fuels is now found in:

a. reduced coenzymes. b. chemical bonds. c. ATP. d. water and carbon dioxide

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What is sarcopenia?

a. Loss of central visual activity b. Loss of muscle mass and strength c. Aging-induced chronic inflammation of the stomach d. Intestinal dysmotility from excessive use of laxatives e. Paralysis of GI tract muscles

Nutritional Science