A Board Certified Specialist in Sports Dietetics (CSSD) is a registered dietitian who has specialized knowledge and experiences in sports nutrition

Indicate whether the statement is true or false


True

Nutritional Science

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The more protein and less fat that a lipoprotein contains, the more _____ it is

a. dense b. unstable c. bulky d. resilient

Nutritional Science

Health and nutrition authorities used to recommend a low-fat diet for heart disease prevention. Current research and consensus now encourages consumers to focus on the type of fat, rather than the amount of fat, in a diet. Explain what "types" of fats are considered to be heart healthy and what changes an individual can make regarding fat in the diet to help reduce cardiovascular disease risk.

What will be an ideal response?

Nutritional Science

Mechanoreceptors detect stretching or distension in the walls of the GI tract

Indicate whether the statement is true or false

Nutritional Science

Which is a true statement regarding eosinophilic esophagitis? a. EoE has only been recognized within the past 20 years

b. Immune cells involved with EoE include B cells and white blood cells. c. EoE has no connection to food intake. d. Symptoms of EoE in adults include nausea, vomiting, and abdominal pain. e. Metoclopramide is the standard form of treatment for EoE.

Nutritional Science