Immune-enhancing enteral formulas may be enriched with:
a. vitamin C and zinc.
b. omega-3 fatty acids and arginine.
c. essential amino acids and medium-chain triglycerides (MCTs).
d. iron, folic acid, and vitamin B12.
B
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Indicate the influence of each factor on resting metabolic rate. Genetics
a. Influence not under voluntary control b. Substantial influence, under some voluntary control c. Subtle or temporary influence, under some voluntary control
Which of the following individuals is most likely to possess the least amount of nutrition training?
a. Dietetic technician b. Registered dietician c. Certified nutritionist d. Dietetic technician, registered
The body uses amino acids extensively for energy when ____
a. protein stores run low b. there is inadequate glucose or fatty acids c. an athlete performs strength training exercises d. the body becomes dehydrated e. the body has excess water
High levels of homocysteine are associated with an increased risk for:
a. heart disease. b. type 2 diabetes. c. kidney disease. d. cancer.