Food-borne illnesses are only caused by harmful bacteria or viruses
a. True
b. False
Indicate whether the statement is true or false
False
You might also like to view...
When two or more tests of fasting glucose fall within the values 100-125 mg/dL, these results
indicate A) hypoglycemia. B) type 1 diabetes. C) prediabetes. D) type 2 diabetes.
A way to increase the basal metabolic rate is to:
a. increase body mass that will increase the total energy expended on basal metabolic activities. b. engage in regular aerobic and resistance exercises that will increase lean muscle mass. c. maximize the thermic effect of food. d. sleep 8-9 hours at bedtime.
Janice just had a baby girl and has trouble getting her to sleep at night. She has started putting her to bed with a bottle of formula. Is this a good idea?
a. Yes, because now Janice can sleep all night. b. No, because the baby doesn't need the extra calories. c. No, because the carbohydrates in the formula will soak the teeth, causing cavities. d. Yes, but she could also use sugar-flavored water or juices.
The most common type of carbohydrate malabsorption is _____ malabsorption
a. xylose b. lactose c. glucose