A low-birthweight infant is defined as a baby that weighs _______ at birth.

a. 3 1/2 lbs or less
b. 4 lbs or less
c. 5 1/2 lbs or less
d. 6 1/2 lbs or less
e. 9 lbs or less


Answer: C

Nutritional Science

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Human papillomavirus is very strongly linked to the development of ________ cancer

A) colon B) breast C) skin D) cervical

Nutritional Science

Regina is a 22-year-old college student who plays on the soccer team. Her coach brought in a registered dietitian nutritionist (RDN) to talk about sports nutrition. The RDN recommended minimizing trans fatty acids from processed and packaged foods, but she explained that some transfats do occur naturally. What foods have naturally occurring trans fatty acids?

What will be an ideal response?

Nutritional Science

An estimated ____________________ percent of U.S. children and adolescents aged 2 to 19 years are either overweight or obese

Fill in the blank with correct word

Nutritional Science

All of the following are types of fat substitutes EXCEPT:

1.carbohydrate-based. 2.protein-based. 3.fat-based. 4.alcohol-based.

Nutritional Science