In baked goods, sugars play all of the following roles except
A. produce a finer texture.
B. generate the browning of crust.
C. promote fermentation of yeast breads.
D. promote moisture loss that reduces shelf life.
Answer: D
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The ____ food guidance system and the ___ ___ help implement the DRI recommendations for the purpose of selecting and comparing specific foods. These resources help consumers Decide what foods to buy and help plan a varied, moderate, and balanced diet
Fill in the blank(s) with the appropriate word(s).
Discuss the relationship between the rise in obesity levels and the higher incidence of type 2 diabetes in Americans
An amylase def would result in:
a. decreased gluconeogenesis b. decreased lipolysis c. decreased glycolysis d. decreased proteolysis
Drinking one cup of coffee results in hyperactivity in all infants
a. True b. False Indicate whether the statement is true or false