Which of the following is NOT a characteristic of glucose?

a. It is soluble in water b. It is a monosaccharide
c. It is part of the sucrose molecule d. It is sweeter tasting than sucrose


d

Nutritional Science

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Death from diarrheal diseases usually results from the effects of severe dehydration

Indicate whether the statement is true or false

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What is the special category of foods that are considered an alternative to a full meal in Korea?

a. tiffin b. anju c. soju d. tapas e. kim

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Which of the following would be seen on a blood lipid profile of a patient who was recommended to make dietary changes to reduce his or her risk for cardiovascular disease?

A. low LDL and low HDL B. low HDL and high LDL C. low LDL and high HDL D. low VLDL and high HDL

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You wish to increase your intake of whole grains without taking in excessive amounts of calories. How would you utilize the USDA ChooseMyPlate.gov website to find out about whole-grain foods and the correct portion sizes and amounts to incorporate into your eating plan?

Nutritional Science