Lead in water is especially damaging to ____, in whom it can cause ____ damage

a. the elderly; bone
b. teenagers; hearing
c. children; neurologic
d. the elderly; epidermal
e. adolescents; reproductive


c

Nutritional Science

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Which of the following would be a good choice to increase the dietary fiber intake of a school-age child?

a. mix 1/2 cup of bran flakes with 1/2 cup of the child's favorite breakfast cereal b. offer whole fruits instead of fruit juice c. mix some black beans with the ground turkey when making tacos d. all of these are good strategies

Nutritional Science

The iron-carrying protein that assists in the transport of oxygen into muscle cells is

A) myoglobin. B) hematocrit. C) hemoglobin. D) hemosiderin.

Nutritional Science

A deficiency of vitamin A often results in

A. scurvy. B. insufficient blood clotting. C. microcytic anemia. D. night blindness.

Nutritional Science

About _____ of people with CHD have at least one of the "classic" risk factors for CHD

a. 60% b. 70% c. 80% d. 90%

Nutritional Science