A process called _____ increases alcohol content by condensing alcohol vapors

1.Fermentation
2.Pasteurization
3.Distillation
4.Fortification


3

Nutritional Science

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Which organ is NOT involved in the breakdown of carbohydrates during the chemical digestion of food?

A.) stomach B.) mouth C.) large intestine D.) small intestine

Nutritional Science

The amount of vitamin D needed in pregnancy can be obtained by consumption of fortified milk and ____.?

A) ?low-mercury fish B) ?exposure to the sun C) ?tropical fruit juices D) ?vitamin D supplements

Nutritional Science

The vitamin D-deficiency disease that results in bowed legs among children is:

1.Rickets 2.Osteomalacia 3.Osteoporosis 4.UV disease 5.None of these choices

Nutritional Science

In Native American culture, health reflects a person's relationship to nature, broadly defined as the: a. universe

b. individual's mental state. c. family, the community, and the environment. d. reservation. e. spiritual world.

Nutritional Science