Which of the following 3200-calorie diets is the least fattening?
A) high carb diet
B) low carb diet
C) high fat diet
D) high protein diet
E) all of these choices are equally "fattening"
Ans: E) all of these choices are equally "fattening"
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a. an energy reserve; promoting satiety b. satiety; slowing stomach emptying c. climate control; cushioning organs d. shock absorption; coating cell membranes
Patient X presents with the following signs and symptoms: elevated blood alcohol level; pain, paresthesia, and numbness in the hands and feet; and atrophy of calf muscles and weakness. What primary and/or secondary nutrient deficiency is the patient is most likely experiencing related to excessive alcohol intake?
a. Iron b. Pyridoxine c. Folic acid d. Thiamin
Which of the following is not a basic ingredient in a thickened sauce?
a. a liquid b. a thickening agent c. a seasoning or flavoring agent d. a meat bone
Which mineral is vital to lipid transport in the blood and to cell membrane structure?
a. phosphorus b. iodine c. zinc d. potassium e. chromium