What is the primary means for degradation of soluble fibers in the large intestines?

A) ?bacterial enzymes
B) ?pancreatic amylase
C) ?peristaltic segmentation
D) ?villus brush border hydrolases


A

Nutritional Science

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________ is a food preservation process that exposes food to radiation energy, preventing microbial growth.

A. Pasteurization B. Food irradiation C. Ionization D. Sterilization

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All of the following are true regarding irradiated foods EXCEPT:

a. they are safe to eat. b. they contain minute amounts of radioactive materials. c. they must display the words "treated by irradiation." d. they generally have a longer shelf life.

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A sodium-restricted diet would not be indicated for which of the following clients?

a. client with congestive heart failure b. client with renal disease c. client with hepatitis d. client with anemia

Nutritional Science

Basal metabolism remains elevated for _____ after intense and prolonged activity

a. 30 minutes b. 1 hour c. greater than 1 hour d. 72 hours e. 4 days

Nutritional Science