Which of the following foods contain a large quantity of saturated fatty acids?

A) olive and canola oils B) cottonseed and corn oils
C) cashew nuts and almonds D) palm kernel and coconut oils


D

Nutritional Science

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Older adults need increased amounts of:

a. vitamin A. b. vitamin C. c. niacin. d. vitamin D.

Nutritional Science

Interval training that includes short periods of intense anaerobic exercise alternating with less intense recovery periods is called

A) FITT. B) Progressive overload principle. C) FIT. D) HIIT.

Nutritional Science

Foodborne illness would have the least impact on which individual?

a. Sue, a 25-year-old school teacher b. Mary, a 2-year-old toddler c. John, an 88-year-old computer expert d. Juan, a 34-year-old HIV-positive architect e. Callie, a 27-year-old pregnant graduate student

Nutritional Science

When the B vitamins help numerous enzymes produce reactions within cells, they are acting as

A) antioxidants. B) hormones. C) coenzymes. D) anticoagulants.

Nutritional Science