Emulsions are classified on the basis of their tendency to separate on standing and their viscosity.

Answer the following statement true (T) or false (F)


True

Nutritional Science

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It is difficult for people to consume adequate amounts of the B vitamins without taking a multivitamin each day

Indicate whether the statement is true or false

Nutritional Science

Being "pear shaped" is riskier than "apple shaped" due to the presence of visceral fat

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Limiting your intake of sodium is most helpful in reducing your risk of ____

a. stroke b. gallbladder disease c. diabetes d. obesity e. colon cancer

Nutritional Science

In the plant, starch is primarily stored:

a. in the endosperm of seeds/kernel b. in the stems of plants c. in the cell walls of plants

Nutritional Science