During fasting, what is a primary concern?

a. liver glycogen surplus
b. increased metabolism rate
c. catabolism of muscle cells
d. protein cannot provide glucose for brain cells


c

Nutritional Science

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Discuss the cultural and emotional influences that play a role in this scenario

Nutritional Science

If broccoli in a vegetable mixture turns olive green during holding, it may be due to:

a. lemon juice b. baking soda c. salt d. sugar

Nutritional Science

Doughs serve as the basis for

A. scones. B. biscuits. C. unleavened breads. D. All of these are correct.

Nutritional Science

Were any additional signs of EN intolerance documented? Do you agree with the decision to discontinue the feeding? Why or why not?

What will be an ideal response?

Nutritional Science