An ideal formula for a client is one that:

a. meets medical and nutrient needs.
b. is the most expensive.
c. provides fiber.
d. contains lactose.


a

Nutritional Science

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Which of the following is a characteristic of type 1 diabetes?

A. It arises most commonly during older adulthood. B. It is characterized by insulin resistance or insensitivity. C. It is commonly associated with obesity. D. It is the least common form of diabetes.

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Which of the following factors does not typically contribute to undernutrition?

A. Lack of sanitary water supplies B. Physical inactivity C. Overpopulation D. War and political/civil unrest

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Cornerstones of the daily diet in Central America are a. beans and rice

b. beans and corn. c. corn and rice. d. rice and chiles. e. fruit and corn.

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Paolo eats a mixed diet of carbohydrate, protein, and fat.  When Paolo's body is at rest, approximately what percent of his total energy expenditure is derived from fat?

A. 50 percent B. 60 percent C. 40 percent D. 30 percent

Nutritional Science