The nurse is evaluating teaching provided to the mother of a child with celiac disease. Which type of breakfast indicates that instruction has been effective?
A) Eggs and orange juice
B) Oat cereal and skim milk
C) Wheat toast and grape jelly
D) Rye toast and peanut butter
A
Feedback:
Parents need a great deal of nutritional counseling when their child is first placed on a gluten-free diet so they can recognize foods that contain gluten, which include wheat, rye, oats, and barley products. Eggs and orange juice is the only breakfast that does not contain wheat, rye, or oats. The oat cereal contains oats. Wheat toast contains wheat. Rye toast contains rye.
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