A key characteristic of the Green Revolution was the introduction of
A. high-yield grain varieties.
B. crop rotation.
C. minimal tillage.
D. local, site-specific farming methods.
Answer: A
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Which of the following statements about simple sugar is true?
A) Most simple sugar in the diet comes from fresh fruit. B) Nutrition labels must list the total amount of simple sugars per serving of food. C) Simple sugar is only found in processed foods. D) Simple sugar intake depletes the body of nutrients.
Which of the following food combinations would provide the most phosphorus?
A. Broccoli and cauliflower salad B. Cheeseburger on whole-wheat bun, cola C. Strawberries, orange juice, potatoes D. Cream of wheat, enriched bread, muffin
The practice of always asking "why?" and finding out as much information as possible before making a judgment most illustrates which attitude?
a. creativity b. curiosity c. discipline d. integrity e. fairness
Currently, the benefit allotments for those participating in the Supplemental Nutrition Assistance Program (SNAP) are sufficient to meet the nutritional needs of the family
a. True b. False Indicate whether the statement is true or false