The following diet is most likely to prevent or delay onset of type 2 diabetes:
a. low glycemic and high fiber.
b. high fat and low carbohydrate.
c. low fat and high carbohydrate.
d. high protein and high glycemic.
a
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Which of the following influence our cultural food choices?
A. climate and soil conditions B. native plants and animals C. distance from rivers and lakes D. all of the above
Following bariatric surgery, the gastric pouch may eventually stretch to hold about _____ of food
a. 1/3 cup
b. 1/2 cup
c. 1 cup
d. 1 1/2 cups
Carbons from glucose enter the citric acid cycle as:
a. acetyl-CoA. b. pyruvate. c. lactate. d. acetate
An activated G-protein binds to a cell membrane receptor. This activates an effector protein, adenylyl cyclase, which generates second messengers. In this case, the G-protein is a _____
A) transport protein B) sensory protein C) motor protein D) signaling protein