Which of the following statements defines anthropometry?
A. It is defined as the study of diet- and nutrient-related functions and interactions of genes and their effects on health and disease.
B. It is defined in adults as blood pressure exerted inside blood vessel walls that typically exceeds 140/90 mmHg.
C. It refers to the study of the replacement of thiamin, riboflavin, niacin, and iron that are lost when grains are refined.
D. It is the science of measuring the human body and its various parts.
E. It refers to certain fiberlike forms of indigestible carbohydrates that support the growth of beneficial bacteria in the lower intestine.
Answer: D
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The typical American eats more protein from ________ than he or she did in the early 1900s.
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