The glycemic index (GI) is a tool used to classify

A. the effects of carbohydrate-containing food on blood glucose.
B. an individual's risk of type 2 diabetes.
C. insulin response to eating carbohydrate-containing food.
D. diabetes medications.


ANS: A

Nutritional Science

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Cardiovascular disease risk is solely attributable to dietary fat intake

Indicate whether the statement is true or false

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A 30-year-old sedentary male has a body mass index (BMI) of 31 . Which category does this place him in?

a. Low BMI b. Healthy range c. Overweight d. Obesity

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Sue is the mother of a 2 year old named Tara. Sue wants to protect Tara from pesticides, chemicals, and other harmful contaminants on the food she serves her daughter. She is committed to only purchasing organic foods and preparing them in a healthy manner. Let's see if Sue knows as much as you do by answering the following questions. Sue is concerned about pesticide contamination of the produce

she purchases. Which of the following would you say to Sue? a. The American Academy of Pediatrics says that the health risks posed by pesticide residues are significant. b. The American Cancer Society says that consumers should only buy foods labeled "organic" to adequately protect their health. c. The risk of not eating fruits and vegetables for fear of consuming pesticide residues far outweighs the slight risk associated with these substances. d. The amount of pesticides permitted allows for a small margin of safety. e. All of the above are valid comments.

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What does the term for the Puerto Rican concept of family—compadrazgo—mean?

a. my brother b. family first c. coparenting d. polygamous e. family unit

Nutritional Science