The Dietary Guidelines for Americans recommend which of the following?
A. Limit calories from saturated fats and added sugars
B. Eliminate oils and solid fats from the diet
C. Decrease vegetable and fruit intake
D. Consume two alcoholic beverages per day
Answer: A
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Why are diets for dysphagia highly individualized?
a. Because of best practice standards b. Because swallowing difficulties can vary greatly over time c. To challenge the patient to improve swallowing ability d. To eliminate patient boredom
The amount of protein recommended daily for recreational athletes who do not train is:
a. 0.8 to 1.0 g per kg of body weight. b. 1.2 to 1.4 g per kg of body weight. c. 1.2 to 1.7 g per kg of body weight. d. more than 2.0 g per kg of body weight.
Which energy-yielding nutrients are found in part of the structural component of muscles and help regulate digestion?
a. Fats b. Alcohols c. Proteins d. Carbohydrates e. Vitamins and minerals
Positive nitrogen balance occurs during growth, pregnancy, _____, and recovery from illness or injury
a. fasting b. breastfeeding c. undernutrition d. burns e. fever