From which fatty acids are the eicosanoids that assist and regulate the immune and cardiovascular systems made?

a. Linoleic and arachidonic
b. Palmitic and arachidonic
c. Linolenic and palmitic
d. Linolenic and linoleic


d

Nutritional Science

You might also like to view...

How can consumers identify the types and amounts of lipid that they are consuming?

Nutritional Science

It is recommended that overweight women gain approximately _____ during pregnancy

a. 5-10 pounds b. 15-25 pounds c. 25-35 pounds d. 28-40 pounds e. 35-45 pounds

Nutritional Science

Heartburn is caused by __________.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

KL is a 70 yo African American F living in a long-term care facility in upstate New York. She has a history of RA, which was well controlled until recently. She reports taking calcium supplements. She presents to the hospital with a hip fracture following a fall. The registered dietitian discusses some additional research that may have potential in reducing symptoms of RA. Which of the following

might she suggest that KL remove from her diet? a. antioxidants b. gluten c. fish d. phytates

Nutritional Science