Switching to local foods grown close to home results in:
a. huge money savings
b. nutritional advantages.
c. healthier products.
d. environmental advantages.
e. less malnutrition.
d
Nutritional Science
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The main body storage form of carbohydrates is:
a. glycogen. b. starch. c. fat. d. glucose.
Nutritional Science
Dry foods may be helpful to a patient who has:
a. nausea. b. anorexia. c. diarrhea. d. sore mouth.
Nutritional Science
An inherited genetic defect in one or more genes that code for enzymes that control metabolic processes is called a
A) gene pool domination. B) fetal alcohol syndrome disorder. C) genetic disorder of metabolism. D) inherited disorder of absorption.
Nutritional Science
Describe a high-quality muffin. How does the amount of mixing influence muffin quality?
Nutritional Science