Switching to local foods grown close to home results in:
a. huge money savings

b. nutritional advantages.
c. healthier products.
d. environmental advantages.
e. less malnutrition.


d

Nutritional Science

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The main body storage form of carbohydrates is:

a. glycogen. b. starch. c. fat. d. glucose.

Nutritional Science

Dry foods may be helpful to a patient who has:

a. nausea. b. anorexia. c. diarrhea. d. sore mouth.

Nutritional Science

An inherited genetic defect in one or more genes that code for enzymes that control metabolic processes is called a

A) gene pool domination. B) fetal alcohol syndrome disorder. C) genetic disorder of metabolism. D) inherited disorder of absorption.

Nutritional Science

Describe a high-quality muffin. How does the amount of mixing influence muffin quality?

Nutritional Science