Following digestion, what nutrients are first carried in the lymph?

a. Protein and products of fat digestion
b. Fat-soluble vitamins and minerals
c. Water-soluble vitamins and protein
d. Products of fat digestion and fat-soluble vitamins
e. Water and minerals


d

Nutritional Science

You might also like to view...

A can of soup claims that it is "low sodium." This means that the food has

A. < 5 mg sodium per serving. B. < 140 mg sodium per serving. C. < 200 mg sodium per serving. D. < 2,300 mg sodium per serving.

Nutritional Science

Mr. Garcia had a myocardial infarction. Explain what happened to his heart muscle and vascular system

What will be an ideal response?

Nutritional Science

Osteocalcin ________.

a. is a vitamin K-deficiency disease in children b. binds calcium in the GI tract to enhance absorption c. requires vitamin K to bind to bone-forming minerals d. is a disease characterized by softening of the bones e. binds to vitamin K and is excreted in feces

Nutritional Science

What is the most common cause of cirrhosis?

Nutritional Science