Cocoa products provide a food source of copper.?

Indicate whether the statement is true or false


True

Nutritional Science

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During digestion, if there is an excess of any one amino acid, more of it will be absorbed.

a. true b. false

Nutritional Science

Which of the following individuals is MOST likely to have a copper deficiency?

A. an adult vegan B. premature infant fed milk-based formula C. adolescent female gymnast D. adolescent male long-distance runner

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The preferred route for long-term enteral feeding is:

a. nasogastric. b. enterostomal. c. nasoenteric. d. peripheral vein.

Nutritional Science

Which of the following statements is true?

A. People with arteriosclerosis have a lower than average risk of developing hypertension. B. Arterial plaque causes the lining of the affected artery to become abnormally smooth. C. Arterial plaque can result in blocked blood vessels. D. Arteriosclerosis causes increased blood flow in arteries.

Nutritional Science