Green potatoes are toxic because
A) the green pigment, called chlorophyll, is toxic.
B) they have become contaminated with parasitic algae.
C) bacterial microorganisms have had an opportunity to replicate beneath their skin.
D) a plant toxin called solanine has developed during the greening process.
D
You might also like to view...
A general function of vitamin C is its action as a(n) ____
a. antioxidant b. antiviral agent c. anti-cancer agent d. anti-anxiety agent e. free radical
The resting energy expenditure (REE) is a metabolic rate averaged over 24 hours.?
Indicate whether the statement is true or false
Fats are soluble in water. ___________________
Indicate whether the statement is true or false
What is the reference range for the calculated anion gap?
a. 0.1–0.9 mEq/L b. 1.0–2.9 mEq/L c. 5.0–6.5 mEq/L d. 8–16 mEq/L e. 10–25 mEq/L