In general, toxicity is short lived for fat-soluble vitamins as compared to water-soluble vitamins.?
Indicate whether the statement is true or false
False
Nutritional Science
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Describe the different quality characteristics used to determine the freshness of fish. What is gaping and where does it occur? Is rigor mortis important or not? If so, explain why.
What will be an ideal response?
Nutritional Science
What are the functions of cholesterol?
What will be an ideal response?
Nutritional Science
The gold standard for diagnosis of gastroparesis is the: a. upper GI endoscopy
b. endoscopic retrograde cholangiopancreatography (ERCP). c. endoscopic ultrasound. d. esophagography test. e. scintigraphic gastric emptying test.
Nutritional Science
The muscle stiffness that results from abnormally high calcium levels in the blood is termed ____.?
A) ?calcium rigor B) ?calcium tetany C) ?myosinotoxicosis D) ?calmodulin dysfunction
Nutritional Science