Which of the following should not be given to infants younger than one year of age because of the risk of botulism?

A) lactose
B) honey
C) sugar
D) barley


Answer: B) honey

Nutritional Science

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Which of the following foods is a rich source of prebiotics?

A. Legumes B. Butter C. Eggs D. Yogurt

Nutritional Science

Which of the following food items would contain the highest amount of saturated fat?

A) butter B) skim milk C) steamed broccoli D) canola oil

Nutritional Science

Untreated gastroesophageal reflux increases the risk for the more serious condition known as ____

A) ?colitis B) ?diverticulitis C) ?Barrett's esophagus D) ?irritable bowel syndrome

Nutritional Science

In the small intestines, a disaccharide is broken down into 1 glucose molecule and 1 fructose molecule by the brush-border enzyme ____

A. Lactase B. Sucrase C. Maltase D. Amylase

Nutritional Science