Which of the following should not be given to infants younger than one year of age because of the risk of botulism?
A) lactose
B) honey
C) sugar
D) barley
Answer: B) honey
Nutritional Science
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Which of the following foods is a rich source of prebiotics?
A. Legumes B. Butter C. Eggs D. Yogurt
Nutritional Science
Which of the following food items would contain the highest amount of saturated fat?
A) butter B) skim milk C) steamed broccoli D) canola oil
Nutritional Science
Untreated gastroesophageal reflux increases the risk for the more serious condition known as ____
A) ?colitis B) ?diverticulitis C) ?Barrett's esophagus D) ?irritable bowel syndrome
Nutritional Science
In the small intestines, a disaccharide is broken down into 1 glucose molecule and 1 fructose molecule by the brush-border enzyme ____
A. Lactase B. Sucrase C. Maltase D. Amylase
Nutritional Science