Which pH best describes the environment of the stomach when stimulated?

A. Basic
B. Neutral
C. Acidic


Answer: C

Nutritional Science

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Type 1 diabetes is characterized by:

a. slow development in older adults. b. rapid development before age 40. c. infrequent occurrence of ketoacidosis. d. a strong relationship to obesity.

Nutritional Science

In which section of ADIME would laboratory test results be found?

a. A b. D c. I d. ME

Nutritional Science

Characteristics of a legitimate and qualified nutrition expert include: a. graduation from a university after completing a program of dietetics. b. completion of a medical degree

c. use of the term "nutritionist" after the individual's name. d. completion of a certificate in nutrition from a correspondence program. e. having authored a news article about nutrition.

Nutritional Science

A ______ is a cell in the retina responsible for color vision

Fill in the blank(s) with the appropriate word(s).

Nutritional Science