The coloring compounds that are precursors to vitamin A are
A. anthoxanthins.
B. anthocyanins.
C. carotenoids.
D. chlorophylls.
E. betalains.
Answer: C
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One potential side effect associated with use of nonsteroidal anti-inflammatory drugs is:
a. stomach irritation and bleeding. b. stomatitis and esophagitis. c. impaired folate absorption. d. increased potassium excretion
Which statement about hypoglycemia is FALSE?
a. It is treated with insulin injections. b. It is defined as an abnormally low blood glucose concentration. c. Symptoms include weakness, rapid heartbeat, sweating, anxiety, hunger, and trembling. d. It rarely occurs in otherwise healthy people. e. It occurs without notice.
Meat from herbivores serves as an important source of _____ in the North American diet
a. carbohydrates b. complete proteins c. fiber d. incomplete proteins
If iron is listed on a food label as 24% of the daily value, we would know a serving contains:
a. high source of iron b. good source of iron c. fair source of iron d. poor source of iron